Ezekiel bread is a kind of sprouted grain bread that is very nutritious and hearty. The majority of grocery stores sell this bread frozen, so it’s important to know how to thaw it.
There are several options when it comes to thawing out Ezekiel bread. You can thaw it on the counter, in the fridge, in the toaster, in the oven, and in the microwave. You’re sure to find an option that suits your timeframe.
Due to the ingredients in Ezekiel bread, most grocery and health stores place it into the freezer. Since Ezekiel bread is baked without additives like preservatives, this bread will go moldy much quicker. To make it last longer, it is stored in the freezer.
It is recommended that you keep it frozen at home as well. If you leave it out, you may only have a few days to consume the loaf. Luckily, there are several easy ways to thaw a couple of slices at a time.
This is a great method when you want to make a quick sandwich for lunch. You just need to remember to thaw out your slices an hour or two before you want to eat.
Remove the bag of Ezekiel bread from the freezer and take out your desired number of slices. Remember to place the bag back into the freezer, for use at a later time.
Place the slices onto a plate and give them an hour or two to come to room temperature.
Halfway through the defrosting process, flip the slices to encourage even thawing.
Thawing slices of Ezekiel bread in this way is probably the most popular method. It takes just a minute of your time, and your bread will be ready when you are.
Thawing Ezekiel Bread In The Fridge
This is a great method if you’d like to thaw out a few slices for the following day. You could even thaw out the entire bag of Ezekiel bread if you needed to.
Remove the bag of Ezekiel bread from the freezer. You can place the entire bag in the fridge or just a few slices.
Allow the bread to thaw overnight.
Use the Ezekiel bread the next day.
If you need to make sandwiches for lunch, you can simply thaw out some slices the night before. Then, in the morning you can prepare the sandwiches and the bread will be at room temperature by lunchtime.
This is a popular method if you don’t mind your bread being toasted. The main advantage is that you don’t even have to thaw your Ezekiel bread out beforehand.
Remove the Ezekiel bread from the freezer and take out your slices.
Place the slices of frozen bread into the toaster.
Allow the Ezekiel bread to toast for longer than you would a normal slice of bread.
Due to the bread being frozen, it will take a few moments longer. Remove the Ezekiel bread when it has reached your desired color.
If you don’t have time to defrost a loaf in the fridge, don’t worry! This is an excellent choice for thawing out the entire loaf quickly.
Preheat your oven to 400 degrees Fahrenheit.
Remove your loaf of Ezekiel bread from the freezer and take it out of the bag.
Wrap the loaf in aluminum foil so that it doesn’t dry out in the oven.
Bake anywhere from 15-20 minutes or until the bread has thawed completely.
Remove the bread from the oven and allow it to cool momentarily before enjoying it.
You’ll have a warm defrosted loaf of Ezekiel bread in under half an hour. Just make sure you can use it all up before it goes bad. Remember, there are no preservatives.
Thawing Ezekiel Bread In The Microwave
While this isn’t the ideal option, sometimes you’re in a pinch. If that’s the case, then you can have a slice of thawed Ezekiel bread in under 30 seconds.
Remove the bag of Ezekiel bread from the freezer.
Take out your slice(s) and place them on a microwave-safe plate.
Nuke them in the microwave for 15-20 seconds, flipping halfway through.
If the bread isn’t completely thawed out after 20 seconds, heat in increments of 5 seconds until it is.
The manufacturer of Ezekiel bread, Food for Life, suggests that the bread isn’t kept at room temperature longer than 5 days. After this point, it could mold and go bad before you’re able to enjoy it.
It is suggested that you only thaw what you’ll eat that same day or perhaps the next. You can also store some in the fridge for a quicker thawing time. The bread should stay good for 1-2 weeks in the refrigerator.
The shorter shelf life of this bread compared to other brands is due to the nature of the ingredients. The bread should stay fresh for up to a year when stored in the freezer.
In Conclusion
Ezekiel bread is a delicious and healthy option for you and your family. It’s packed with whole grains and it’s preservative-free. You can feel great about serving it at your next meal.
Due to it being sold frozen, you’ll need to thaw it before you’re able to consume it. Luckily, there are several ways to do so. You can place it in the fridge overnight or toast it, just to name a couple.
