Do you finish the entire peach cobbler batch the day you bake it? Usually not. Most people end up needing to store their peach cobbler leftovers.
You may want to make one ahead of time for quick reheating. In any case, there are several ways to reheat your peach cobbler, like the toaster oven or the microwave.
Can You Reheat Peach Cobbler?
A good question to ask is: Can you reheat peach cobbler? The answer to that question is simple. Yes, you can reheat peach cobbler. You will likely not finish your peach cobbler immediately after baking it.
Reheating peach cobbler is easy—several methods of reheating peach cobbler, like the oven and pressure cooker. In any case, you can reheat your peach cobbler to achieve that fresh-from-the-oven feel.
How Do You Reheat Peach Cobblers?
Now that you know that you can reheat peach cobbler, do you know how to reheat cobbler? There are several methods of reheating your peach cobbler.
The best process for reheating your peach cobbler is the same as you made the peach cobbler in the oven. You do not have to use the oven, though; there are options other than your oven. It is on to find your favorite way to heat your peach cobbler, whether in your microwave or your range.
The first and best way of reheating your peach cobbler is in your oven. This method gives you freshly made texture and flavor. You can pull your cobbler from your fridge or freezer and put it straight in the oven, making for timely heating.
- Preheat your oven to 250°F or 120°C.
- Remove your peach cobbler from your fridge or freezer.
- Move your peach cobbler from the storage container to an oven-safe dish.
- You can place your cobbler in your oven once it has preheated. The size of your cobbler determines heating time.
- Place your cobbler on the middle rack for the best results.
- You can reheat it for roughly 10 to 15 minutes for an individual cobbler portion. Check it every few minutes to ensure it is not burning.
- A whole cobbler may take anywhere from 30 to 45 minutes; check it every few minutes after 15 minutes to ensure it is not overheating or burning.
- Pull your cobbler from your oven. Place your cobbler on a cooling rack for around 10 minutes to cool.
- Serve once your cobbler has cooled.
Another option that is quicker than most other options is the microwave. Though it is faster, it is not better. The microwave is prone to heating your peach cobbler too quickly.
Reheating your cobbler too quickly can cause texture and flavor changes. It could make the biscuit part of your cobbler soggy and turn the filling portion into a sticky mess.
There are better reheating methods than microwaves, though you can use them. The key to successfully reheating your cobbler in the microwave is to reheat it in 30-second or 90-second intervals. For an individual serving, you want to do 30-second intervals.
For an entire cobbler, do 90-second intervals. In between increments, check the temperature of your cobbler to prevent overheating.
Follow the below steps to learn the best way of reheating your peach cobbler in the microwave.
- Remove your peach cobbler from your fridge and transfer it to a microwave-safe dish.
- Set your microwave to the lowest setting.
- Put your cobbler in the microwave and heat in 30-second increments if you reheat a single serving. 90-second increments if you are heating an entire cobbler.
- Check your cobbler between intervals to see if it is warm enough.
- Repeat the process as needed.
- Once your cobbler has reached your preferred temperature, serve when ready.
3. Toaster Oven
An easy way of reheating your peach cobbler is in your toaster oven. Similar to your oven, this method can give you that fresh-from-the-oven taste and feel. You can reheat your peach cobbler straight from the fridge and freezer in your toaster oven.
Consider adding a few minutes if your peach cobbler is frozen. The toaster oven is your second best option, behind your regular oven. Try this reheating method next time you want to enjoy leftover peach cobbler.
- First, reheat your toaster oven to 250°F or 120°C.
- Remove your peach cobbler from your fridge or freezer. Transfer it to a heat or oven-safe container.
- Once your toaster oven has preheated, you can set your peach cobbler in the middle rack of your toaster oven.
- Reheat your peach cobbler.
- For whole cobblers, reheat for roughly 30 to 45 minutes, depending on the size of your cobbler.
- For an individual serving, reheat your cobbler for 10 to 15 minutes.
- Check your cobbler every few minutes to ensure your peach cobbler is evenly reheating.
- Remove your cobbler from your toaster oven and place it on a cooling rack.
- Lastly, after around 10 minutes of cooling, you can serve your peach cobbler.
4. Pressure Cooker
Another reheating process that may surprise you is your pressure cooker. Most pressure cookers have a steaming setting. You can use the steam setting to reheat your cobbler reasonably quickly.
Alternatively, you could use the cook setting if your pressure cooker does not have a steaming setting. This method is one of the easier ways of reheating your peach cobbler.
- Remove your peach cobbler from your fridge and transfer the cobbler to a heatproof dish.
- Cover your cobbler with aluminum foil.
- Ensure you follow this step; without covering your cobbler, the pressure cooker could drench it, making it soggy.
- Before placing your peach cobbler in the pressure cooker, add a bit of water to the bottom of your pressure cooker.
- Cover the bottom but keep the water from reaching the top of your container.
- Set your peach cobbler in your pressure cooker.
- Shut the top of your pressure cooker, and turn on the steam setting.
- Steam your peach cobbler for 5 to 6 minutes for individual servings.
- Reheat for 9 to 10 minutes for an entire cobbler.
- After heating, let the steam dissipate before removing your pressure cooker’s lid.
- Serve when you are ready.
- If your cobbler is still a bit cold, pop it into your pressure cooker for a couple extra minutes.
5. Air Fryer
Lastly, you could use your air fryer. Nowadays, it seems every family has an air fryer in their home. Your air fryer is an option to reheat your peach cobbler. This method is relatively easy, and you can reheat your cobbler in just a few minutes.
- Preheat your air fryer to 360°F or 175°C.
- Pull your peach cobbler from your fridge or freezer. Transfer your cobbler to the air fryer basket once the air fryer preheats.
- Using the cook setting, reheat for roughly 5 to 8 minutes for an individual refrigerated serving of peach cobbler.
- For an entire refrigerated peach cobbler, heat for 20 to 30 minutes.
- For a single serving of frozen peach cobbler, heat for roughly 2 to 3 minutes.
- For an entire frozen cobbler, heat for 10 to 15 minutes.
- Always check on your peach cobbler while reheating to prevent overheating or burning.
- Repeat the process until you reach your desired temperature.
- Once you reach the proper temperature, remove your peach cobbler from your air fryer.
- Serve once your cobbler has cooled.
What is the Best Way to Reheat a Peach Cobbler?
Although there are several reheating methods to heat your peach cobbler, there is only one best way. The best way to reheat your cobbler is in your oven. The oven will give your peach cobbler that fresh from the oven finish.
You may wonder how long your peach cobbler will last or how to tell if it has gone bad—no need to wonder any longer. Take a look at some related questions about reheating your peach cobbler. The answers are all right here.
How Long Does a Peach Cobbler Last?
You must know long your peach cobbler lasts to avoid eating unsafe peach cobbler. Your peach cobbler will last overnight or 24 hours on your countertop. You should transfer your cobbler to the fridge after 24 hours to avoid spoilage.
Some claim you can leave your peach cobbler on your countertop for no longer than three days. However, to play it safe, you should place it in the fridge and eat it within five days, three days, for the best taste.
How to Tell if the Peach Cobbler Has Gone Bad?
You should always check your cobbler before eating for signs of spoilage to avoid eating unsafe peach cobbler. There are numerous ways to check for signs of spoiled peach cobbler.
Check the biscuit of your peach cobbler first, as the biscuit has less sugar. Due to less sugar, the biscuit will be the first thing affected.
Telltale signs of spoiled peach cobbler could include but are not limited to:
- Your cobbler smells foul.
- You can see spots of mold on your peach cobbler.
- Sometimes peach cobbler will develop black patches on the crust.
- If the peaches of your cobbler are brown and mushy, your cobbler is spoiled.
How Do You Store Leftover Peach Cobbler?
To properly reheat your peach cobbler, you must store it appropriately. Without proper storage, your peach cobbler is likely to spoil.
Follow the subsequent steps to store your peach cobbler properly:
- Cut your peach cobbler into individual serving sizes, one biscuit, and an equal portion of filling.
- You can split up your cobbler onto plates, back into the original baking container, or in resealable containers.
- Let your cobbler cool completely uncovered on your countertop.
- Once you can hover your hand over the peach cobbler and feel no heat, you can cover your containers of peach cobbler.
- Cover your peach cobbler.
- If you place your peach cobbler on individual plates, you can cover them with aluminum foil and put them in the fridge.
- You can cover the original dish with aluminum foil and put the entire thing in the refrigerator.
- If you place your cobbler in resealable containers, you can cover them and put them into your fridge.
- Note, if you see condensation starting to form on the lid of your container, remove the cover and let it cool longer.
- Store your cobbler in your fridge for up to one week, though the suggested time to consume it is within five days.
In conclusion, reheating peach cobbler is as easy as 1, 2, 3! Whether you reheat your cobbler in the air fryer or your oven, you can indeed reheat your peach cobbler. Reheating cobbler can make for convenience, as you can pull it out, reheat it, and enjoy it without baking.